Make your seasonal gatherings stress-free and delicious with festive bites and perfect wine pairings! Join us at Food + Farm Exploration Center for an inspiring holiday workshop presented in partnership with Mid-State Technical College. Enjoy a welcome glass of house Chardonnay or Cabernet Sauvignon as Chef Ryan shares easy, impressive appetizer recipes you can prepare ahead for parties. Wine expert Rich Neumann will demonstrate how to select and pair complementary wines for each appetizer so you can treat your holiday guests to a memorable tasting experience. 

DETAILS

• Cost: $65 per person

• Registration Closes: December 15, 2026

• Includes: Welcome wine, chef appetizer demonstrations, culinary samples, + guided wine pairings

• Age Requirement: Must be 21 years of age or older to participate 

WHAT TO EXPECT

• Easy Seasonal Recipes: Watch Chef Ryan demonstrate delicious, crowd-pleasing holiday appetizers designed for simple home preparation. 

• Expert Wine Pairing: Learn with Rich Neumann how to match food textures and flavors with appropriate wines to elevate your holiday menu. 

• Tasting & Inspiration: Sample both the freshly prepared appetizers and their wine pairings throughout the evening. 

• Entertaining Confidence: Take home recipes, pairing guides, and hosting ideas just in time for your holiday celebrations. 

Questions about this class? Contact MSTC at continuinged@mstc.edu or 715-422-5488

Media Notice: By attending this event at Food + Farm Exploration Center, you enter an area where photography, audio, and video recording may occur. These materials may be used by the center for promotional purposes on our website, in email newsletters, and on social media. We appreciate your support in helping us share our educational mission!